cholesterol
美音:[kə'lestərɑl] 英音:[kə'lestərɒl]简单释义:
n.胆固醇
网络胆甾醇;总胆固醇;降低胆固醇
完整释义:
n.
1.〔生化〕胆固醇
2.【生物化学】胆固醇,胆甾醇,异辛甾烯醇
例句:
Only very high levels of serum cholesterol seem to be a significant risk factor.
只有非常高的血清胆固醇似乎是一个重要的危险因素。Preious studies on the efficacy of garlic hae lien conflicting results. Some claim it lowers cholesterol, others say it has no effect.
以前的研究对大蒜的降脂作用尚有争议,一些学者称大蒜可以降低胆固醇水平,另一些则认为不能。Despite this, his blood pressure was high (for which he took two medicines), and so was his cholesterol.
除此之外,他的血压和胆固醇较高(因为吃两种药的缘故)。The amount of cholesterol in the blood is usually a good indicator of a person's risk of suffering heart disease.
血液中的胆固醇量是人患心脏病危险的一个很好的指示物。Eating too much saturated fat (like the kind found in this classic breakfast) can cause high cholesterol.
摄入过多的饱和脂肪(像图中典型的早餐所含)可导致胆固醇升高。A week can 5KG, eggs does not limit the amount of the first day, after eating three daily, if high cholesterol may only eat protein.
一个星期可以5KG,鸡蛋第一天量不限制,以后每日食三个,倘若胆固醇高者可只食用蛋白。This energy can take the form of fats, cholesterol, carbohydrates or proteins, and each of these has a respective number of calories.
这种能量以脂肪、胆固醇、碳水化合物、蛋白质的形式存在,它们各自有相应的卡路里。However, when eaten in moderation, eggs do not contain enough cholesterol to pose health risks, she said.
但是在一定量的范围内,鸡蛋含有的胆固醇不会对健康造成威胁。
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